It was the day we’ve all been waiting for: Taco Tuesday on Cinco de Mayo! Like every other year in recent memory, we celebrated at home!! I set up everything on the island in the kitchen. We enjoyed chips, soft tacos and fixings, churros with dips and margaritas (for the adults, of course)! We also … Continue reading Cinco de Mayo Celebration {Taco “Charcuterie” Board, Daddy-OLE’s Salsa, Baked Churros & St. Germain Margaritas}