I think Masters Sunday ranks in the top five days of the year for Honey. We hopped over to our neighbor’s house for a fabulously festive event. I should have done a better job taking pictures because she did a great job!
The island was covered in delicious eats. Of course, she served the requisite Arnold Palmers. No detail was left undone.
I took my jalapeno cheddar crackers. They are my go-to and are always a party hit.
This evening, we had our own little dinner at home. Pimento Cheese and Egg Salad Sandwiches were on the menu. I served them with kettle chips, jalapeno cheddar crackers, Arnold Palmers and lemonade for some.
I have not made pimento cheese since my first taste of Palmetto Cheese. Why fix what’s not broken?!
Amanda’s Egg Salad
Combine all of this and serve on white bread; Makes 4 sandwiches
- 6 eggs, boiled, peeled and chopped
- 1/4 cup mayonnaise (I use Duke’s)
- 2 T. pickle relish (I like sweet, but sometimes use dill too)
- 1/4 t salt
- 1/8 t pepper
- 1/4 t celery seed
My golf decor is admittedly a little pitiful. Somewhere around here we have Masters flags and buttons and other random items, but I could only lay my hands on one solitary Masters golf ball. Haha! Mother and Daddy-O attend every year and always bring home goodies.
I hope you enjoyed a nice, relaxing Masters Sunday!
DIXIE DELIGHTS DELIVERED