I haven’t *quite* lost my mind. I know it’s Saturday but decided to Sunday Supper a day early. I dubbed these “gourmet” chicken enchiladas because they have a delicious, smoky, spicy flavor and are more involved than my usual Mexican fare. After all, the sauce is homemade and multiple pots and pans are required. We… Read More
I usually post a Sunday Supper, but this one can count for breakfast OR supper! To be honest, I wasn’t really sure how this one would go over. All worries aside, it was a “smashing” hit! :-) We had it again for supper a few nights later, in fact. It’s quick, cheap and hearty –… Read More
When we stayed at the Four Seasons Orlando in October, we all fell in love with their soft pretzel and maple mustard sauce. So much so, in fact, that we made a dream list of all the things we would serve that exact sauce on one afternoon at the pool. With that in mind, I… Read More
Over the years I’ve shared this recipe with many friends, prepared it for countless new babies, surgeries, new homes and losses, and have posted it a couple of times here on the blog. I think, when the boys look back on their childhood, they will remember this chicken pot pie as our family’s comfort food.… Read More
It’s hard to believe November is here and the clocks have changed! I took down the Halloween decorations today but won’t start on Christmas until mid-month. We had a gorgeous day, but very chilly weather is coming. When it was starting to get dark at 5:15 PM it felt like midnight already. Anyone else??!! I… Read More
Happy Friday, friends! I’ve got one back in school *nearly* full time and the end of this week calls for celebration. This is the first cocktail I’ve tried from the new Modern Comfort Food book and it is absolutely perfect! I love it almost as much as the Empress 75. The festive red color with… Read More
This is the first recipe I tried from Ina’s new Modern Comfort Food and, I’ll be the first to admit, it sounded strange at first glance. I read her thoughts on it and was sold! There’s an Argentinean restaurant in Paris that serves the most amazing steaks plus pureed potatoes. I love the lemon ones… Read More