Celebrating St. Patrick’s Day {Crock Pot Corned Beef and Cabbage}

We rounded out the St. Patrick’s Day festivities here with a corned beef and cabbage supper! This is really easy and just cooks all day in the crock pot. It received rave reviews from the boys and not a lick of meat was left. Crock Pot Corned Beef and Cabbage Corned beef brisket 2.5 lbs… Read More

Sunday Supper {Mexican Chicken Soup}

We eat so many soups and stews in the chilly months. I can hardly keep track of our favorites and really should create some sort of index for myself. This Mexican Chicken Soup was absolutely delicious and quick enough for a school night. My family gobbled it up and we were all thrilled that there… Read More

School Night Supper {Instant Pot White Chicken Chili}

Winter weather means you will find soups, roasts and chilis on my supper table most days of the week! One of my family’s all time favorite recipes is White Chicken Chili. The original version of this recipe was shared NINE years ago in my Chili & Beer Tasting post. I have been unable to find white chicken… Read More

“School Night” Supper {Corned Beef Sandwiches}

One of our favorite St. Patrick’s Day dinners each year is corned beef sandwiches! We enjoyed it this year on our first night of “e-learning” so I suppose that qualifies as a school night. I realize it seems like this is turning into a food blog. I assure you, it isn’t :-) I just had… Read More

Sunday Supper {Mummy Stromboli}

Happy Sunday! This week I have a REALLY easy and fun dinner for Halloween – Mummy Stromboli. I thought it up when Mother was telling me about a recipe she was making with asparagus, and immediately added it to our menu. Mummy Stromboli Ingredients (For 2 Large Mummies) Pizza dough – I prefer to work… Read More