National Sunday Supper Day {Grilled New York Strip Steaks & Cornmeal Fried Onion Rings}

It’s National Sunday Supper Day, an occasion we try our best to celebrate every week! I planned a special, particularly “manly” dinner for this week and everyone loved it. The whole menu came together when I saw strip steaks were $5 off a lb at Publix. I often make a note of recipes I’d like… Read More

My Favorite “Foolproof” Appetizers

I lovemaking new things, both for my family and when entertaining, but it’s great to have a few tried and true recipes that you know will turn out great every time. I have made both of these “foolproof” appetizers for years – jalapeno cheddar crackers and caramelized bacon. Not only are they delicious, but I… Read More

Sunday Supper {Green Beans Gremolata}

We hosted some of Honey’s coworkers for dinner Friday night and made one of my favorite, most tried and true meals. Grilled pork tenderloin, twice baked potato casserole, green beans gremolata and apple cider salad to start. I realized that I have never shared the green beans here! I’ve made them many, many times and… Read More

Make Ahead Summer Entertaining {Rose Sangria & Jalapeno Cheddar Crackers}

We have a busy weekend with a lot of fun little gatherings ahead. I wanted to share to easy and delicious ideas for summer entertaining! Summer Rose Sangria The first is Summer Rose Sangria. It is best made the night before or morning of so that all of the flavors can blend and the fruit… Read More

Sunday Supper {Pork Tenderloin, Zucchini & Spaghetti Squash}

This was a delicious Sunday Supper using a tried and true pork recipe from my mother in law and two new veggie side recipes – parmesan roasted zucchini and spaghetti squash with garlic and parmesan – that were both extremely tasty! Roasted Pork Tenderloin I’ve shared this a couple of times previously, but will include… Read More