Well, I’ve jumped on the latest social media tween trend and I’m not going to apologize. I’ve been periodically making Whipped / Dalgona / Fluffy Coffee for an afternoon pick me up and it’s darn good!
Dalgona “Whipped” Coffee
- 2 T. instant coffee
- 2 T. sugar or sweetener of choice
- 2 T. hot water
- 1 cup milk of choice
- Add coffee, sugar and water to a bowl. Use a hand or stand mixer to whip on high for about 2 minutes, or until very stiff peaks form. Scrape down sides periodically. You can add more sugar if needed, but it does get diluted with the milk.
- In a tall glass, add ice and milk. I also add my almond syrup at this step. Spoon whipped coffee on top! Swirl in with milk and enjoy!
Notes:
- I purchased the instant coffee at Trader Joe’s because I was there.
- For the hot water, I simply dispense from my Keurig. If you pull from the sink, make sure it is hot enough to dissolve the coffee and sugar.
- I add a splash of almond flavoring syrup and it is delicious! Vanilla or caramel would also be tasty.
It only takes a few minutes to make and feels quite indulgent! Have you been making any special treats during quarantine?
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