I have shared these Creme de Menthe Brownies countless times but I can’t resist another post on them. They are that good. They are John’s favorite dessert and are a labor of love. Each layer is prepared separately from scratch, but my family loves them just as much as I did the first time I… Read More
We were so excited to have Sister’s family join us under the Friday night lacrosse lights to cheer on John’s team! Since were were celebrating my birthday dinner afterwards, Sister got the party started early with Starbuck’s “pink drinks” for the girls. Yum! Everyone had a great time. It was sweet and funny to see… Read More
March means John’s favorite meal ever… Cottage Pie!! I made it for him on a couple of “long” days over the last year when comfort food really brought comfort. But, it typically only makes an appearance in my kitchen at St. Patrick’s Day. Cottage Pie Recipe Shepherd’s Pie is usually made with lamb or mutton… Read More
I suppose if I must be tied to my computer, there’s no better way to do it than with a huge bouquet of fresh flowers on my desk. Honey sent Farmgirl Flowers for my birthday and, as always, they are spectacular. They come wrapped in burlap, but I have them in one of my favorite… Read More
For years, my family has enjoyed dinner at Tony’s Town Square Restaurant in Disney’s Magic Kingdom. For some reason it has never been popular amongst Disney bloggers, influencers and fan pages, but we’ve not had a bad meal here! Inside, Disney’s 1955 animated classic, Lady and the Tramp, plays in the background while pictures of… Read More
We spent the weekend celebrating my big number 45! It seems like the birthdays ending in 5 and 0 are a little more momentous. We enjoyed glorious weather and family time with this crew… And Honey treated me to an amazing dinner at the Chef’s Table at Local Three Kitchen & Bar!! I told him… Read More
Deviled eggs are an Easter, Spring and cookout staple around here. I made our first plate of the season this weekend and, in doing so, realized I don’t even have a post dedicated to this delicacy. I use the same recipe for egg salad sandwiches, except I include the egg whites. Deviled Eggs I am… Read More