Sunday Snack {Savannah Steak House Cheese Spread}

There is something really special about a recipe woven into family history – one that’s been passed around the table for decades, attached to memories, stories and people you’ve loved your whole life. The Steak House Cheese Spread is exactly that for my family. The original Steak House on Victory Drive in Savannah was a… Read More

Happy Hour {My First Fall Gathering & Autumn Sangria}

Before my big trip last month, I hosted a little mini-meeting for our chapter of the Young Men’s Service League (YMSL). The goal of these gatherings is simple but so important: for the moms to meet and connect without the boys before we serve together throughout the year. There are a variety of mini-meeting formats… Read More

Sunday Supper {Sausage with Mustard Dip}

Ina Garten’s Kielbasa with Mustard Dip was another hit on our game night menu. It was the perfect heartier option – something savory and meaty to balance out all the cheeses, veggies, and sweets on the spread. Now, Ina calls for kielbasa, but I swapped in Conecuh Sausage. Just about two seconds after arriving in… Read More

Happy Hour {Two Fabulous Cheese Gal Creations}

A while back when the Alabama rush documentary was all the buzz, we gathered at my besties house for girl talk, apps, wine and a watch party. While we all agreed the documentary fell short of what we were expecting, the food certainly did not! I wanted to share the two things I whipped up… Read More

Celebrating St. Patrick’s Day {Shamrock Pretzels}

My boys always look forward to homemade soft pretzels and I love making them into shamrocks during the month of March! I set the table with my same green gingham tablecloth (it washes and dries beautifully!). The platter is by Happy Everything with an old shamrock attachment and the napkin holder is Nora Fleming. I… Read More