It’s been a long, long time since I’ve mused about life as of late. Here goes! Precious CeeCee was cheering on the Jackets in the stands and got called down for a photo with the gang. HOW CUTE!!!!! Go Tech!! If any of our kids have a chance at GT, it’s probably this one. :-)… Read More
We are headed to Louisville and Lexington for a few days this spring and, while I have our itinerary tentatively outlined, I always love checking in with YOU to make sure we haven’t missed anything! We have this on our radar: Keeneland race day, thanks to an incredible blog reader and past client!! Keeneland tour… Read More
One of my favorite, fun Instagram follows (emilydelong) shared Runamok Maple Syrup on her account before the holidays. I headed over to their account, ogled their beautiful feed and then clicked through to read their story on their website. Runamok is a family-owned, Vermont based company that started with a foundation of premium, organic maple… Read More
If you’ve been around here for a while, you’ll know I love to celebrate anything. When the boys were little, Groundhog Day was no exception. I did all sorts of cutesy things over the years – teas, sandwiches, pancakes, pudding cups, you name it. Back in those days I thought I’d really miss having littles… Read More
I saw so many memes about January having 837 days and boy did it feel like it! I was excited to roll the month over to February and pull out all the pink things and hearts. This is one of my favorite Bronwyn Hanahan door hangers! January and February are particularly dreary here in Atlanta and it… Read More
CLICK HERE FOR UPDATED REVIEW If I had to pick one Disney resort to sleep, eat, play and live at for the rest of my life, it would be Grand Floridian! You can read a full resort review here: In my opinion, one of the must overlooked and under rated restaurants at the Walt Disney… Read More
I am always on the look-out for meat free suppers to enjoy during Lent, and this one will definitely be added to our favorites! It was delicious and everyone enjoyed it. The sauce would be divine over any pasta, if spaghetti squash isn’t your jam. In fact, John cooked an entire box of fettuccine for… Read More