I try really, really hard to only pin things that are truly inspiring or that I really might do one day. Because let’s face it, it’s so easy to pin anything and everything that your boards can become a hot mess in no time flat.
That being said, I’ve tried quite a few recipes from my Eats & Drinks board. A few were just pain bad (those have been deleted to prevent future re-pinning), most were just okay and a handful have been permanently entered into the W family dinner rotation. Those are the ones I want to share with the world…
Note: we sauteed ours in a pan because there was a torrential downpour the night we cooked. Serve with the Edamame Fried Rice!
The Bread via Pioneer Woman
I cut the butter in half (scandalous in the South, I know) – this is very rich!
I cut the butter in half (scandalous in the South, I know) – this is very rich!
Go forth and eat, y’all!
xoxo
Find me at: My Uncommon Slice of Suburbia, Savvy Southern Style, DIY by Design, Tatertots and Jello, A Stroll Through Life, French Country Cottage, No Minimalist Here, The36th Avenue, It’s Overflowing, Shine on Fridays, DIY Show Off, House of Hepworth, 52 Mantels, I Heart Nap Time, The Frugal Girls,Six Sisters Stuff, One Project Closer, Jennifer Rizzo, Le Chateau des Fleurs, Common Ground, Liz Marie Blog, Not Just a Housewife
