On a chilly winter night, there are few things more comforting than carbs and cheese and Ina Garten’s Penne with Five Cheeses absolutely delivers. This dish has been on my “make soon” list for ages, and I finally pulled the trigger when the temperatures dropped and everyone was craving something hearty and familiar. The combination… Read More
Tonight’s Sunday Supper was the ultimate comfort food, but elevated in the most delightful Ina Garten way. I finally made her Cheddar & Chutney Grilled Cheese, a recipe that’s been sitting on my radar for ages. The only thing holding me back was the elusive chutney! Every time I looked, I could never seem to… Read More
Happy Sunday, friends! Today I’m back with a review of… go with me here… Ina Garten’s Brussels Sprouts Pizza Carbonara. I know, I thought the same thing – Brussels sprouts on pizza?! But hear me out. I love them, I love Ina, and I love pizza. Plus, Honey and Whit are always game to try… Read More
I love chicken pot pie. Like love love love love love it. It’s the ultimate comfort food for me. I’ve been making the same recipe for 25 years now – one that came from one of my best friend’s mothers – and it’s been my go-to whenever someone around here needs a little love. I’ve… Read More
Happy Sunday, friends! Today’s recipe comes from Ina Garten and is one that absolutely lived up to the hype – Charlie Bird’s Farro Salad. Charlie Bird’s Farro SaladFrom Cook Like a Pro This was a delicious, fresh, and hearty salad, perfect for early fall. I loved all of the flavors… peppery arugula, sweet cherry tomatoes,… Read More
Ever since we took our pasta making class in Italy, we’ve been obsessed with making fresh pasta at home. It’s become one of our favorite ways to spend an evening together as a family, and the boys love it just as much as we do! There’s just something so special about everyone pitching in, rolling… Read More
This week’s pick came courtesy of Whit, who flagged Ina Garten’s Eggplant Parmesan from her Cook Like a Pro cookbook. It wasn’t the quickest recipe to pull together, but it was well worth the effort. We agreed it was delicious and one I’ll definitely circle back to during Lent. Let me just say: it is… Read More