Master’s Sunday is precious to Honey. It’s one of the few days a year he wants to park himself in front of the TV and do nothing. We had Mother and Daddy-O in town and put together a nice little themed lunch! The traditional menu consisted of Pimento Cheese and Egg Salad Sandwiches with a… Read More
I’ve been bemoaning this sentiment for a few years now…. The forks and now the spoons were simply disappearing right from the drawer. Every now and then I’d head to replacements and add a bunch of my discontinued flatware from our wedding to my cart. But, it was sooooo pricey here 22 years later that… Read More
It’s been many years since I last shared this easy, delicious stand-by supper. We have it often and enjoy it always. It cooks in the crock pot all day, makes the house smell divine, and can serve a lot of hungry boys. I though it was worth circling back to here on the blog. John… Read More
Did you watch the eclipse today? I ordered our glasses weeks ago and doled them out since we wouldn’t all be in the same place at 3:05 PM. Honey and John were at their respective jobs and I would be at Whit’s annual check up. It was both neat and a little depressing to know… Read More
If was so wonderful to celebrate Easter at home in Savannah for the first time in ages! The holiday usually coincides with our Spring Break and we have typically left Georgia by Easter Sunday. We enjoyed copious amounts of coffee on the porch. CeeCee wore a beautiful ring that was once Mother’s. Sister gave Mother… Read More
When Whit and Honey were off skiing, John and I made the jaunt over to Press Waffle Co in Marietta to try things out. Oh my! We were thoroughly impressed. It was a gorgeous February day with sunlight streaming in. The service was friendly and efficient and we couldn’t wait to dig in. We started… Read More
Honey planned a surprise birthday brunch for me the Saturday after my big day. We went to a place we’ve seen a few times, and were always intrigued by – Hugo’s Oyster Bar! Inside was a bit of New Orleans feel with the colors and decor, with the cuisine being described as Coastal American South.… Read More