Farewell
Farewell, Ward the Fish aka Mr. Todd. You will be sorely missed around these parts. Surely there’s never been a fish with fishier antics than you. Take the time your pump malfunctioned and flooded the PCP’s room, for example. Or the many, many times you tried to eat yourself to death after the baby fed… Read More
Pop the Bubbly
Pop the bubbly ’cause there’s cause for celebration around these parts… …Honey got a promotion!!! [If that’s what you call a new job, a better title, more responsibility and not a penny’s raise :-)] Details aside, I sure am proud of him! He’s never been happier in a job. Ever. And that’s worth celebrating EvErYdAy!!!… Read More
Southern Coastal
In a guest post over at Completely Coastal a few weeks back, I was delighted to share my marsh inspired color palette and the accessories that bring it full circle. A DIY oyster shell frame on the foyer table. See how here! Signed prints from my favorite coastal artist and one-time Savannahian, Ray Ellis, in the… Read More
Waste Free Wednesday
Today is Waste Free Wednesday at the PCP’s school and, while we try to pack a waste free lunch every day, he gets waaaay more into it during this official, once monthly event where students that comply are recognized with lavish and luxurious prizes. Take last month’s tie-dyed reusable napkins, for instance. You’d have thought… Read More
Tell Your Brother
…You’re Sorry. Sweet Sister came across this darling sign by a Georgia artist at Scott Antique Market and couldn’t pass it up. Apparently I’ve been overheard saying this on multiple and varied occasions. I’m not at all surprised. And that little reminder of sibling drama made me realize that I never shared this long forgotten post-it… Read More
Halloween Countdown is On
We’re counting down to the spookiest day of the year with a fun treat each day… Oct 1: Boo! Breakfast The littles gobbled up this not-so-scary ghost inspired breakfast. Frozen waffles were toasted and cut with ghost cookie cutters (large black sprinkles made the eyes) and banana halves turned ghostly with a food safe marker.… Read More
