We kicked off our Halloween festivities at the beginning of the month with our favorite pound cake in this frightfully cute new bundt pan! I was really pleased with the way it turned out and have always had good luck with the Nordic Ware pans. You can find this one at Williams Sonoma at a… Read More
UPDATE: This giveaway is now closed. Congrats to KAREN C. Please send me an email with your mailing address! Krusteaz sent us a giant box of their new mixes for making Pumpkin Spice Cookies, Pumpkin Spice Muffins, Pumpkin Spice Bars and Pumpkin Spice Quick Bread!! I kept few for us and distributed the rest to… Read More
Since our Sunday Supper consisted of a chili recipe I’ve shared many times (see here), I thought I’d just share the delectable dessert! I made these Spooky S’mores Shakes for the first time last year and they were a huge hit. They are perfect for this time of the year when you are craving fall… Read More
I used to make this Supreme Pizza Pasta Salad all.the.time when John was a toddler. It was one of those recipes that somehow fell off my radar for years until I came across it in my recipe binder recently. Supreme Pizza Pasta Salad 2 plum tomatoes, seeded and chopped 1/2 medium red onion, chopped 8… Read More
My kids have been devouring boxes of Kodiak Cakes pancakes since the summer. They are made with 100% whole grains, have 8 grams of high-quality protein per serving, are non-GMO and have no artificial preservatives. I don’t personally love them, but the boys do. We will make a whole bunch every few days and then they… Read More
I’ve been making this Weeknight Bolognese for over a year now and it is always a hit. It is not to difficult, very hearty, and leaves us with a nice pot of leftovers for later in the week. Weeknight Bolognese 2 tablespoons olive oil 1 pound lean ground sirloin 4 cloves minced garlic 1 tablespoon… Read More
This was not from our Sunday Supper tonight, but rather a dessert I took to Sunday Supper with our neighbors at the end of the summer. It is absolutely delicious, feeds a good crowd (we had 9) and should be prepared in advance. Chocolate Icebox Cake 2 cups cold heavy cream 12 ounces mascarpone cheese… Read More