For one of my wedding showers back in 2002, bestie C’s sweet mother gave me what is still, to this day, one of my most prized, well loved and dog-eared cookbooks – Cherokee Entertains. She sweetly inscribed the front cover and thoughtfully listed her own favorite recipes. Over the last nine years, I’ve made all… Read More
When I said I’d be back Sunday with the deets on our April Fool’s Day menu, I wasn’t anticipating the gorgeous Southern skys and warm temps. Save these away for next year – our April Fool’s Day Un-Birthday Party was a smashing success with the littles! Meatloaf Cupcakes 1 lb ground sirloin 1/2 cup seasoned… Read More
We spent our cold and rainy Sunday night enjoying pizza and a movie. I’ve made this Pampered Chef version at least four times over the last two months. It’s chocked full of fresh veggies, yet so delish that the littles barely bat an eye. And by the way, I really can’t say enough good things… Read More
Since we spent the week before St. Patrick’s Day down South, we had to squeeze all of the requisite Irish eats into the last few days. It has become our routine to gather up a big group of friends for holiday dinners at the club. So our lively (with six children and seven adults) crew… Read More
Having spent the week in Savannah with the littles, guess who has been on my mind? PAULA, of course! Paula’s Hash Brown Casserole With Gruyere cheese and grated nutmeg, this hearty meat and potatoes breakfast dish far surpasses all other breakfast casseroles I’ve had the pleasure of dining on. Seconds? Yes please! Ingredients 3 T.… Read More
This week’s Sunday Supper was so-Southern, so yummy and the the perfect end to an all around great day. I’ve made the meal a couple of times in the last year – both recipes come from Southern Living – and it not only does it smell divine baking away in the crock pot, but it’s… Read More
Last week I had the pleasure of dining out with both friends and family over a few remarkably yummy meals. I am reflecting on the good eats of last week because I have been relegated to leftovers from my parent’s visit this week. The Melting Pot A few times a year, usually when bestie E’s… Read More