I first shared these cookies EIGHT years ago and they are still one of my go-to cookies recipes. You know, when I’m not doing Tollhouse break and bake. Haha. As far as cookies go, they are not terrible for you. Of course, they are so good we each eat way too many and they don’t… Read More
This recipe is a favorite around here, and one I’ve been making for as long as we’ve been married. It’s a great option for a new take on Taco Tuesday as well. More amazing food photography by me … tastes SO much better than it looks. Taco Pie 1 lb ground beef 1 chopped onion… Read More
We have a busy weekend with a lot of fun little gatherings ahead. I wanted to share to easy and delicious ideas for summer entertaining! Summer Rose Sangria The first is Summer Rose Sangria. It is best made the night before or morning of so that all of the flavors can blend and the fruit… Read More
We spent our day at a “flamingle Friday” with a group of the sweetest mamas and kids at my bestie’s fabulous pool. She is the hostess with the mostess and we love spending our summer days with her family. She went all out today and I had to share!! She had all of her Lilly… Read More
I have tried to eat at Blaze Pizza a number of times in Disney Springs, but am always turned off by the line out the door. When Honey and I were down at Ikea last week, I finally got to try the Atlanta location on 17th Street! It was everything I had hoped!! The pizzas… Read More
We headed down to central Florida Friday afternoon for John’s one travel lacrosse game of the summer. This is probably his favorite sports weekend of the year each year. While they all love taking to the field, it is really the hours on end in the hotel pool and family dinners that make it so… Read More
We’ve loved the oatmeal breakfast cups that I’ve kept stocked so much that I tried my hand at egg cups as well. They’ve been a huge hit and are a great, healthy breakfast. Make Ahead Egg Muffin Cups 1 tablespoon olive oil 3 cups finely chopped peppers – I use a mix of green, red and yellow chopped… Read More